Job Description
A NEW CHICAAGO BASED RESTAURANT CHAIN IS SEEKING A VEGAN (ONLY) EXECUTIVE CHEF TO HEAD UP THE THE CREATION AND IMPLEMENTATION OF A VEGAN EXCLUSIVE PLANT-BASED MENU BASED ON KOREAN AND ASIAN TRADITIONAL MENUS AND RECIPES.
This career path involves menu creation, meal planning, grocery shopping, cooking, and kitchen organization, requiring strong culinary skills and a passion for vegan cuisine. .
Key aspects of the excutive vegan chef -
REQUIREMENTS-
Culinary Education:F ormal culinary training, particularly in plant-based cuisine, can be beneficial.
Experience: ---Minimum of 5 years --Work in vegan restaurants and/or catering companies,
Build a Portfolio:
Create a website or online presence showcasing your culinary skills and experience, including photos of your dishes.
MUST HAVE CURRENT VERIFIABLE REFERENCES AND BACKGROUND CHECK
SALRAY BASED ON EXPERIENCE
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Company Description
-52 year old company with GREAT CAREER OPPORTUNITIES
-52 year old company with GREAT CAREER OPPORTUNITIES
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