Food Service Director #25-433 Job at Taher, Inc., Redwood Falls, MN

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  • Taher, Inc.
  • Redwood Falls, MN

Job Description

 







Food Service Director




#25-433

Redwood Falls, Minnesota, United States



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Essential Functions:



Do you have hospitality experience, knowledge about current eating trends and have a passion for quality service? If you said yes, we want to speak to you!

We are adding an energetic, knowledgeable, Food Service Director to work in a K-12 school lunch program. You will be responsible for client and community relationships, budgets, and P&L. Your culinary knowledge to oversee kitchen production will be impressive, as well as your meal production skills.

As our dedicated A Player, you must be highly motivated, community/service minded, and detailed oriented with strong analytical skills. With your integrity and strong work ethic, you will serve as a positive role model.


As our Food Service Director, you will be engaged in daily "hands-on" management and training of the kitchen staff. Due to your exemplary customer service skills, you will enjoy developing and growing client and customer relationships.


Additional responsibilities include:


  • Developing menus to fit the needs of the community

  • Implementing and maintaining HACCP standards

  • Providing outstanding catering events

  • Communicating clearly, professionally, and effectively

  • Delivering budgeted financial results

  • Manages by providing constructive feedback in order to reward, coach, correct and motivate employees

  • Managing ordering and inventory

  • Leading daily production

  • Overseeing cash management

  • Maintain and develops client relationships and customer satisfaction

  • Establishes and maintains a safe work environment

  • Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operational standards

Who we are:

Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

 



Location




123 Main Street,  Redwood Falls ,  Minnesota 56283 , United States

 



Qualifications and Skills:



You must have 3 years of previous experience in a similar position with an associate degree in hospitality/dietetics. In our fast paced environment, you will need to possess strong multi-tasking, kitchen/office organizational skills, as well as effective communication (oral and written) skills. It's rewarding to see people enjoy well-prepared meals and to know you were integral to the process. Apply today!

 

Additional requirements include:


  • Must have ServSafe certification

  • Ability to manage food cost

  • Must have P&L experience

  • Ability to manage a staff

  • Proficient computer skills

  • Catering experience, a plus

  • Successfully pass a criminal background check


     
    This position provides a great work life balance with M-F day hours. It offers health and dental benefits, 401K and much more!

 

Taher, Inc. is an EOE/AA employer.

 




Shift


Day hours M-F

 



Regular/ Temporary


Regular

 



Indeed Compensation


$60,000 - $65,000

 



Job Details


Pay Range $60,000.00 - $65,000.00 / year

 



Pay Transparency


In order to support the Fair Compensation Strategy by the US Govt., HR Dept., clients are required to adhere to "Pay Transparency Law"; in the impacted states; that have mandated the employers to list the salary ranges in Job advertisements or postings for job opportunities and Job promotions.

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Taher, Inc.

Job Tags

Temporary work, Shift work,

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